Midweek Munchies

Munchies that I munched.

My friend posted about loving this chocolate, and then I found a block of it the next day. So it seemed like fate. This brand of chocolate is on the Food Empowerment Project Recommended Chocolate List, and I really like their raspberry one. This one was just OK. There is another brand of chocolate with crunch in it that I enjoy more.



Fun with cheese! Even though both of these have coconut oil in them, as long as I don't go overboard it is not enough to make me feel unwell, and I do enjoy these cheeses. The feta I have spoken about previously. It isn't really crumbly like I remember feta being, but it is good. I got some of this from The Green Edge, and then I scored some from the Discount Grocery Outlet later. The slices are sold in Coles Supermarket, which is handy and makes them easy to get. They are good on burgers and grilled cheese.



A little fancy snacking session at my friend Amy's place. This dip from Coles was nice, but these sweet carrot crackers stole the show. They were really nice. I can't remember where I got them, so I am always on the look out again.



This Pho kit is handily vegan, and was a quick meal for me and my dad one night. Inside everything was split into two lots of packages, so you could just make it for one if you wanted and keep the rest for later. It is all shelf stable. I added tofu, lots more vegetables than it said, and coriander. It was nice, though I didn't get much chance to taste the broth because my dad somehow took it all and mine was more like noodles than soup!





A very quick lunch of Sheese cheddar slices, Salada crackers, and tomato. With some cucumber on the side. This became a bit of a regular on my depression lunch schedule as it involved very little effort.



I had this soup pack kicking around in my cupboard for ages, so I made it one day when I needed something simple. You just add hot water. It is OK, a bit blah in flavour, and is quite thick with quinoa and rice. I served it with a grilled Sheese sandwich.