Sunday, 17 November 2024

UQ/Spain 2024 Part 8: Glasgow

Continuing on my Glasgow adventures!

As I mentioned in the previous post, it was raining and pretty chilly, so of course we had to get ice cream! I actually love eating ice cream when it is cold. We stopped into La Gelatessa, which always has some vegan options. I got a scoop of the salted dark chocolate in a cone.

Chocolate Sea Salt Sorbet from La Geletessa Glasgow


Then we went to Cupp for rose matcha bubble tea.

Rose Matcha Latte from Cupp in Glasgow


We'd eaten a lot of sweet stuff, so eventually we needed something savoury. We had a late lunch at The Glad Cafe, a very cool all vegan cafe. Jojo got chips with cheese and I got savoury french toast, which had cheesy mushrooms, crumbled black pudding, and roasted tomatoes. They were both very good, though I couldn't finish all of it because of *gestures to see above all the other things I had eaten that day*.

The Glad Cafe Glasgow


The Glad Cafe Glasgow


After that we wandered around, had a look in a few shops, bought a couple of things. Then headed back to Jojo's place. Again, Scotland is very pretty!

Way back from Glasgow


Way back from Glasgow


Once we got home, we didn't eat much for dinner. But we did manage to eat our cookies that we picked up from HoneyTrap and Burnfield Bakery!

Miso Chocolate Chip Cookie from Honeytrap and Miso Rye Cookie from Burnfield Bakery, Glasgow


I also had some of the kombucha that I bought in Glasgow.

Kombucha


I bought this chocolate from a super cute little shop in Glasgow, it had a bunch of other stuff I would have liked to buy if I didn't live half a world away. I haven't had the chocolate yet, but I have high hopes for this flavour combination.

Chocolate


Tragically my next post will be about my final day in Scotland. I wish it never ended!

Cute Kitty Photo of the Post

Peps
A blurry Peps.

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